Course Information

COOKING COURSE FOR CHINESE ITEMS



1.  A Wok That You've Seasoned

2.  Sharp Chef's Knife

3.  Cutting Board That You Keep Clean

4.  Small Spice Grinder

5.  Steamer

6.  Strainer

7.  Spatulas And Ladles

8.  Clay pot Casserole

9.  Electric Rice Cooker

10. Chopsticks

Marks

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