NSIM

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BSS Diploma in food Technology course. The food industry is very competitive and is constantly changing to meet consumer demands and use technological innovations. As the world population increases, food technologists are challenged withdeveloping innovative applications in biotechnology and processing of food, as well as understanding the link between food, nutrition and health. 'Diploma in Food Technology' empowers the students with knowledge and skill required for quality control and research & development in food industries manufacturing processed foods.

Eligibility

• A pass in 10th Examination or equivalent examination.

BSS Diploma in Food Technology Syllabus

BSS Diploma in Food Technology Colleges

• BSS Institutes & Colleges all over India

How is BSS Diploma in Food Technology course Beneficial?

• The Course is aimed at training and providing education on aspects concerning food selection, food processing, food analysis, food safety hugiene & sanitation, food adulteration, inspection and regulations.

• Course helps to train the professionals for entrepreneurship in the various specialized areas of food processing viz fruits & vegetables, dairy, poultry, meat, fish, cereals and pulses.

BSS Diploma in Food Technology Employment Areas

• Flight Kitchens

• Quality control & food inspection departments

• Academic Institutes

• Food Processing and Production factories

• Food Analysis Laboratories

• Research & Development Centrws

BSS Diploma in Food Technology Job Types

• Hygiene Executive

• Analyst

• Small - Scale Entrepreneur

• Home Economist

• Product Development Executive

• Technical Marketing personnel